Ingredients: horseradish, CREAM (27%), rapeseed oil, spirit vinegar, sugar, MILK PROTEIN, salt, thickeners: locust bean gum, xanthan gum and guar gum, acidulants: citric acid and ascorbic acid, antioxidant: SODIUM METABISULFITE, natural flavors. Händlmaier's cream horseradish impresses with its fine creaminess and pleasantly mild spiciness. With its balanced recipe, it is ideal for refining fish dishes, game or sauces. In the practical 225 g squeeze bottle, it is ideal for daily use in restaurants, large kitchens or at buffet-rich events - and in an economical pack of 8. • Bulk pack: 8 bottles of 225 g each – ideal for professional kitchens and bulk consumers Whether traditionally with salmon or as a creative component in your sauces - this horseradish brings creamy spice to your kitchen.
