Original Hot Pepper Sauce Inspired by West Indian Recipe. The classic recipe, fiery & fruity. Ingredients: Habanero Mash (64%) (Habanero Peppers, Scotch Bonnet Peppers, Salt, Acid (Acetic Acid)), Water, Acid (Acetic Acid), Salt, Onion Powder, MUSTARD, Modified Maize Starch (E1414), Stabiliser (Xanthan Gum).
