Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]
£14.25
This comprehensive cookbook is perfect for home cooks who want to elevate their grilling and roasting game with an array of marinades, rubs, brines, cures, and glazes tailored specifically for various types of protein and vegetables.